

My Goodness My Spinach
If you don't get this joke, you need to spend more time in weird antique stores or dive bars. One of my favorite memories from when TMo...


Something to Taco 'Bout
There are very few things I don't like when it comes to food (the rest of the world is another story). Some of these items are...


Broccolean Back
The months of February through May are an intensely irritating time for Chicagoans. The weather is typically, in a word, shit, but every...


Tuna the Beat Around
Sometimes you just get lucky. Sometimes you throw 15 ingredients into a bowl, mash them into little burger things, fry them and are...


Ask Me If I Curr(y)
If you know me even a little bit, you know that I typically give zero forks. It takes a lot to get me interested – typically, nothing...


I Love You a Latke
I'm not sorry for this incredibly cheesy pun. I do love latkes a lot, and so does any other reasonable person I know. In that same vein:...


That's A Wrap
As a whole, I'm not a huge fan of wraps, unless they are of the lettuce variety. For my part, there's way too much wrap and not enough of...


Curry On My Wayward Son
TOMORROW IS HALLOWEEN. Also known as my second-favorite day of the year (tied with my birthday -- the Fourth of July is untouchable in...


B*tch Better Have My Mummy
Every so often, things you find on the Internet work out. Not very often, but occasionally. Having had my fair share of Pinterest fails,...


Takeout Takedown
As anyone with half a brain knows, potstickers are the greatest. They're individually wrapped pillows of garlic and happiness and I am...